going Parisian

the ideal oatmeal

screenshot_262

(used dis photo…cause….why not it looks good 😉 )

sooo…after my trip to Paris, I started thinking (surprise!) about how I start every morning with oatmeal not just a little but a lot of oatmeal, and when I was in Paris and I got my porridge I was like “WHAT!? that’s like a baby sized portion”…BUT when I finished it I was so freakin’ full. So when I got home I wanted to make a oatmeal/porridge that was very filling and it taste amazeballs 😀

you’ll need…
– 30 g of oats
– 10 g of quinoa
– about 1/one and half cups of water

toppings…
– one banana
– nuts
– coconut palm sugar

do this…
– cook the oats and the quinoa on the stove with the water
– when it’s very creamy and thick that’s when u take it off the stove and put it in your bowl of choice 😉
– then to finish it of just top with some of the listed toppings or whatever you desire and there you go!

review…
it is very filling and taste very similar to the one you can get at Le Pain, plus we added some extra protein (the quinoa). It is yummy so I hope you will check it out and ENJOY! 😀

Keep up the good work!!! 😀

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